Biepi MC-E 2 Group Commercial Barista Espresso Machine

A dependable Italian 2-group commercial espresso machine built for straightforward professional coffee service.

The Biepi MC-E 2 Group combines a 12-litre boiler, twin steam wands, electronic programmable dosing and high groups as standard in a robust commercial machine designed for cafés, coffee shops, restaurants, hotels and hospitality venues.

It deliberately keeps operation straightforward while providing the capacity, temperature stability and barista workflow expected from a professional 2-group espresso machine.

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A Proper 2-Group Commercial Espresso Machine

The MC-E 2 Group is designed for businesses needing the workflow and capacity of two brewing groups without adding unnecessary complexity behind the bar.

Two groups allow multiple espresso extractions to be handled simultaneously, making the MC-E particularly suited to:

• Cafés and coffee shops
• Restaurants and dining venues
• Hotels and hospitality businesses
• Pubs, bars and leisure venues
• Professional coffee service where dependable 2-group capacity is required

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12-Litre Boiler & Twin Steam Wands

The MC-E 2 Group uses a 12-litre boiler, providing the steam and hot-water capacity required for commercial coffee service.

Two steam wands allow milk to be textured simultaneously, helping maintain workflow when preparing cappuccinos, flat whites, lattes and other milk-based drinks during busy periods.

Two hot-water doses are also provided for tea, Americanos and other hot-water requirements.

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Programmable Coffee & Hot-Water Doses

A built-in microprocessor allows coffee and hot-water doses to be programmed in advance, helping improve consistency and simplify service.

The controls are deliberately simple and intuitive, leaving the barista in control of grinding, dosing, tamping, extraction and milk preparation without unnecessary menus or complicated operating procedures.

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Temperature Control Across Both Brewing Groups

Biepi uses technology specifically designed to help each brewing group reach the correct operating temperature.

This supports consistent espresso preparation across both groups while maintaining the straightforward thermosyphon-based operation expected from a traditional commercial espresso machine.

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Designed Around Everyday Barista Service

The MC-E includes practical features intended to make daily commercial operation straightforward:

• 2 commercial brewing groups
• 12-litre boiler
• 2 steam wands
• 2 hot-water doses
• Electronic programmable dosing
• High groups as standard for espresso and taller cups
• Inclined portafilter handles for improved ergonomics
• Dedicated cleaning cycle
• Simple electronic control panel

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High Groups as Standard

The MC-E comes with high groups as standard, giving the machine the flexibility to accommodate both traditional espresso cups and taller latte-style cups.

This avoids compromising normal espresso service while making the machine practical for the broader drinks menu expected in modern cafés and hospitality businesses.

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Easy Cleaning Cycle

A dedicated cleaning cycle can be activated directly from the machine controls, making routine group cleaning easier to incorporate into the daily closing procedure.

Regular cleaning remains essential for maintaining espresso quality and long-term machine reliability, but the MC-E is designed to make that process straightforward for staff.

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Italian Commercial Build Quality

The MC-E combines polished stainless-steel construction with Biepi's clean Italian design and straightforward commercial engineering.

It is built for businesses that want a professional Italian espresso machine with serious specification and dependable everyday performance, without paying a premium simply for having a fashionable badge on the front.

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Biepi MC-E 2 Group Technical Specifications

• Machine type: Commercial barista espresso machine
• Groups: 2
• Boiler capacity: 12L
• Steam wands: 2
• Hot-water doses: 2
• Voltage: 240V / 50Hz
• Power: 3000W or 4000W depending on configuration
• Dimensions: 710 W × 460 H × 550 D mm
• Weight: 58kg
• Water supply: Permanent mains water connection
• Groups: High groups as standard
• Controls: Electronic programmable dosing
• Available finishes: Black / Stainless Steel or White / Stainless Steel

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Want the Complete Biepi MC-E Barista Package?

The MC-E 2 Group is also available as a complete commercial barista package with a professional Remidag RMD64 PRO grinder and heavy-duty knock-out drawer.

A qualifying Biepi package also gives you 3-year parts and labour warranty cover on both the Biepi espresso machine and Remidag grinder, together with professional installation and barista training.

Is the Biepi MC-E suitable for cafés and coffee shops?

Yes. The MC-E 2 Group is designed for professional commercial coffee service, with two brewing groups, a 12-litre boiler and twin steam wands.

How large is the boiler?

The 2-group MC-E has a 12-litre boiler, providing the steam and hot-water capacity required for commercial service.

Does the MC-E have two steam wands?

Yes. The 2-group machine has two steam wands, allowing milk to be textured simultaneously during busy service.

Does it accommodate tall cups?

Yes. High groups are fitted as standard, allowing both traditional espresso cups and taller latte-style cups to be used.

Can I lease the Biepi MC-E?

Yes. Commercial leasing is available. Contact StafCo for a tailored lease quotation.

Does the machine-only MC-E receive the 3-year package warranty?

The extended 3-year parts and labour warranty applies to qualifying Biepi packages purchased with a Remidag professional grinder and qualifying knock-out drawer or waste box.